NFC BASED FOOD ORDER APPICATION FOR SHOPPING MALL
| Author(s) | : | Jadhav Runali, Patel Priya, Pragna Makwana |
| Institution | : | Department of Information Technology, Sigma Institute of Engineering |
| Published In | : | Vol. 4, Issue 13 — January 2017 |
| Page No. | : | - |
| Domain | : | Engineering |
| Type | : | Research Paper |
| ISSN (Online) | : | 2348-4470 |
| ISSN (Print) | : | 2348-6406 |
In our system NFC Based Restaurant System is a web application package to facilitate ordering withina traditional food court. The customer is able to view the menu, place orders, and organize the final bill throughthe surface computer interface built into their table using NFC. Organization are able to initialize a table forcustomers, control table functions remotely to assist customers, confirm orders, send orders to chef (foodpreparation staff) and finalize the customer’s bill all through their wireless tablet PC. The food staff, with theirtouch-display interfaces to the system are able to view orders sent to the kitchen by using NFC based menu. Thesystem contains full accountability and logging systems, and supports manager actions to account forexceptional circumstances, such as a meal being refunded or walked out on. Customers are presented with anattractive and easy-to-use surface computer menu Waiters are able to perform all actions that the table systemnormally handles via their tablet PCs, so in the event of a customer being unable to operate the surfacecomputer, the waiter can handle orders traditionally while retaining the accountability and logging functions ofthe system, and retaining the same channel of communication with food staff
Jadhav Runali, Patel Priya, Pragna Makwana, “NFC BASED FOOD ORDER APPICATION FOR SHOPPING MALL”, International Journal of Advance Engineering and Research Development (IJAERD), Vol. 4, Issue 13, pp. -, January 2017.








